A dough forming machine suitable for most cake types
2023-04-26
Flatbread is one of the common staple foods in our daily life. The forming of the face embryo is time-consuming and laborious. The machine solves this problem. The cake machine is the main equipment for the forming and processing of the dough, and the operation is very convenient in the forming and processing of the dough. After the dough is roughly shaped, it is put into the feeding port. After adjusting the required thickness, the machine automatically forms the cake blank of the same size according to the mold size customized by the customer.
The equipment cut the size of the billet can be customized 5.5-12cm, uniform product thickness. This cake machine has a recycling system for scraps, no waste of materials. The billet thickness can be adjusted to meet the different needs of customers. The machine speed is adjustable. In addition according to the process needs, you can choose the automatic flour function. The bottom and the top two automatic flour, can be controlled respectively.
The machine has a wide range of use, which can be used for forming dough cake, French cake, baked cake, fragrant oil cake, stone cake, flatbread, bun cake, baked cake, Baiji bun, light shortcake and so on. It is suitable for large size dough cake forming. Can be used for round, square, other shapes and other shapes of the shape of the billet molding processing. The machine voltage is 220v and 380v for your choice. Suitable for food processing in various sizes. Welcome interested friends to leave a message for consultation.