2023-05-11

  This cake making machine is the main equipment for dough forming and processing, which is very convenient to operate in the process of dough forming and processing, and can be operated by one person. Simply shape the dough roughly and put it into the feeding port. After adjusting the required thickness, the machine will automatically shape the cake according to the customer's customized mold size, and the equipment can automatically sprinkle flour on the dough forming process. The bottom and upper layers automatically sprinkle flour, and the leftover materials and finished products are automatically separated. The produced product has a good forming effect without leftover materials.

  The equipment can be used for forming dough cakes, such as hair cake, French cake, Shaobing (Baked cake in griddle), sesame oil cake, stone cake, big cake, steamed bread cake, baking cake, Baiji steamed bread, light crisp cake, etc. It is suitable for forming medium and large sized dough cakes. It can be used for forming and processing different shapes of surface billets, such as circular, square, and other shapes. The size of the surface blank can be customized from 5.5-12cm, and the thickness of the surface blank can be adjusted to ensure uniform product thickness. Can meet your different size and thickness requirements.

  This equipment has a system for recycling leftover materials, and there is no waste of materials. The machine speed is adjustable. According to process requirements, you can freely choose the automatic flour spreading function. The bottom and upper layers are automatically sprinkled with flour, which can be controlled separately. Easy to operate, one person can operate and replace multiple manual workers. In addition to the cake making machine equipment, our company also has many other food processing equipment. Friends who are interested and in need are welcome to come for consultation.