2023-04-27

  Fried food is indispensable in our daily life. Frying is an essential way of cooking. The time of frying, oil temperature, deep fryer and so on directly determine the taste of fried products. The stirring fryer of Futong is a new type of equipment introduced after some technical innovation on the basis of the original equipment. The whole oil temperature of the fryer automatic control, easy to adjust the temperature setting, oil temperature error is small, suitable for frying a variety of food, wide range of application, can be fried products, fried products of good quality, product evenly fried degree, uniform color, better taste.

  The performance of the equipment is stable, high degree of automation, can realize automatic mixing, automatic temperature control, automatic discharge, the whole frying process is high efficiency, energy saving, time saving and labor saving. Adopt only type digital display temperature controller, convenient and practical. Automatic temperature control through the electric control instrument, when the oil temperature is higher than the set temperature, the heating device stops heating, when the oil temperature is lower than the set temperature, the heating device starts heating, to ensure the product temperature, improve the quality of the product.

  The equipment uses a unique stove structure, is more fuel, reduce waste, fast heating. Energy saving effect is obvious, low use cost. It can be used for frying and processing of different kinds of food, suitable for medium and small food processing enterprises. Suitable for all kinds of pasta; Carnivorous; Nuts; Soybean products; Seafood; Vegetable cake, Tianfu, eggplant box, lotus root, hanging pulp hanging paste all kinds of fried puffed food. Welcome interested friends to consult.