2023-08-24

  The fully automatic fryer is a new type of equipment introduced with the continuous progress of food machinery. Due to its stable performance, it has been applied in many food frying processes with outstanding results. The equipment can be used for frying processing of various foods. The fried food has good quality and taste, making it a good choice for food frying processing. So, what are the differences between this fryer and traditional equipment?

  Compared with traditional equipment, the technology of fully automatic fryers has been greatly improved, and their performance is also very stable. In the frying process of food, automatic control can be achieved, including automatic frying, automatic mixing, and discharge. The entire frying process greatly saves labor and time. In addition, the fully automatic fryer can also achieve automatic control of oil temperature in food frying, keeping the oil temperature at a certain temperature. This way, the fried food has uniform color, consistent frying degree, better quality and taste. At the same time, the equipment can also achieve automatic slag extraction, which not only solves the problem of manual slag removal, but also improves the taste and quality of fried food, making the fried food healthier.

  The fully automatic fryer launched by Futong has greatly improved its performance in all aspects, and it performs very well in the frying process of food. The fried food has good quality and taste, making it the best choice for frying food processing. In addition, Futong has also launched many other devices with high automation, good quality, and reasonable prices. Welcome to inquire.