2024-03-21

  Deep fryer is a common type of food equipment that can be used for deep frying and processing of food. The deep fryer technology introduced by Futong has been upgraded and improved to a certain extent, with stable performance in all aspects and wide application. It can be used for deep frying and processing of various different foods. The products fried by this equipment have uniform color and excellent quality. So how does the fryer achieve consistent frying degree of the product?

  As a food equipment manufacturer, Futong has launched many different types and models of food equipment. The fryer is one of the more popular equipment launched by Futong. Futong's fryers are commonly divided into two types: a flip bucket fryer and a fully automatic fryer. Regardless of the type of fryer, the effect in food frying processing is very good. The oil temperature can be controlled during the frying process, and the oil temperature remains at a constant temperature. The frying degree of the product is more consistent, which can achieve automatic frying. The color and color of the product are uniform, and the quality and taste are also very good.

  The fryer launched by Futong can not only achieve automatic frying of the product, with controllable oil temperature, but also achieve automatic filtering and separation of oil residue, without the problem of black oil. This way, the fried product has a better taste, is cleaner and hygienic, and is loved by everyone. In addition, Futong has also launched many other devices with good quality and reasonable prices. Please feel free to call for inquiries.